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Let's travel outside Scotland to discover other producing countries with undeniable assets. In Asia, Oceania and America, distilleries are developing in response to the ever-increasing demand.
There are 351 products.
United States, Tennessee Grain Spirit
Ireland, Antrim, Blended, Irish Whiskey
Price €22.50
- -€5.00
- -€5.00
World Whisky: A Journey Through the Greatest Whisky Traditions
World whisky celebrates diversity. Every country, terroir, and distillery adds a unique nuance to this ancient craft. From Japan to Scotland, the United States to Ireland, and not forgetting France, India, or Taiwan, world whiskies tell stories of identity, climate, and culture. These spirits transcend borders, revealing an incredible range of aromas and textures. Exploring world whisky means encountering legendary classics like Chivas Regal, Jameson, Ardbeg, or Jack Daniel’s, while discovering unexpected gems from lesser-known but equally passionate regions.
The Cradle: Scotch Whisky — Tradition and Excellence
You can’t talk about whisky without starting with Scotland. Here lies the founding story of Scotch whisky, with its iconic single malts and globally famous blends.
Regions like the Highlands, Islay, Speyside, and the Lowlands each have their style: peaty and smoky at Ardbeg, elegant and fruity at Cardhu, rich and complex at Chivas Regal. Scotland remains the absolute reference for enthusiasts, prized for both quality and diversity.
With legendary distilleries like Lagavulin, Macallan, Glenfiddich, and Talisker, Scotch embodies tradition while constantly reinventing itself through new editions, innovative finishes, and aging experiments.
Japanese Whisky: Refinement and Harmony
Originally inspired by Scottish methods, Japanese whisky has established itself as one of the most prestigious worldwide. This success is based on a relentless pursuit of perfection, extreme precision in blending, and aging often done in unique Japanese mizunara oak casks.
Brands like Yamazaki, Hakushu, Nikka, and Chichibu exemplify this Japanese finesse and rigor. Japanese whiskies are often floral, delicate, balanced, with a controlled complexity that makes them ideal for sipping neat or in refined cocktails like the Highball.
Must-try bottles: Yamazaki 12 Year, Hibiki Harmony, Yoichi Single Malt, Nikka From The Barrel.
United States: The Power of Bourbon and Tennessee Whiskey
In the U.S., as in Ireland, whisky is spelled with an "e" and often enjoyed with intensity. Bourbon, mostly made from corn, and Tennessee whiskey, smoother due to charcoal filtering (Lincoln County Process), are two deeply rooted American expressions.
Jack Daniel’s is undoubtedly the most iconic brand of this tradition. But don’t forget Buffalo Trace, Maker’s Mark, Woodford Reserve, or Wild Turkey, offering profiles from accessible to complex.
Smoother, woodier, and often sweeter than Scottish single malts, bourbons appeal with their indulgence and warmth. Perfect neat or in classic cocktails like the Old Fashioned or Manhattan.
Irish Whiskey: Triple Distillation, Smoothness, and Tradition
Irish whiskey is often considered among the smoothest worldwide, thanks to its triple distillation, which gives it a lighter, silkier texture. Historically influential, Ireland has reinvented itself since the 2000s with a wave of new distilleries.
Jameson dominates the market with accessible, balanced blends. But the Irish scene is rich with houses to discover: Redbreast, Teeling, Green Spot, or Bushmills, the oldest distillery still in operation.
Irish whiskey is perfect for gentle introduction but can also reveal true aromatic complexity in single pot still or sherry-cask aged versions.
A Promising Territory: French Whisky
Young but ambitious, the French whisky scene is gaining recognition for its creativity and strong local roots. From Brittany to Corsica, the Jura to the Pyrenees, French distilleries leverage their terroirs to produce distinctive whiskies.
Brands like Rozelieures, Armorik, Bellevoye, EDDU, and Domaine des Hautes Glaces are emerging references. Aging in wine, cognac, or pineau casks imparts unique aromatic richness. Known for its wines and eaux-de-vie, France now explores a new sensory territory at the crossroads of tradition and innovation.
Other Countries to Watch: Emerging and Excellent
Whisky knows no borders anymore. Countries to keep an eye on:
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Taiwan, with Kavalan, a distillery that disrupted conventions thanks to rapid aging in a tropical climate, repeatedly awarded.
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India, with Amrut and Rampur, producing powerful, spicy whiskies influenced by their warm climate.
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Sweden, with Mackmyra, an innovative distillery playing with Swedish wine casks and local wood essences.
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Australia, New Zealand, and Canada also offer original profiles, often through thriving micro-distilleries.
How to Choose a World Whisky?
The range is vast, but some criteria help guide your choice:
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Type of whisky: single malt, blended whisky, bourbon, grain whisky, etc.
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Aromatic profile: smooth, fruity, woody, smoky, peated, spicy...
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Country of origin, which influences distillation method, aging climate, and general style.
For fans of smoky whiskies, Scotland (Islay) or certain French expressions are ideal. For those who prefer smoothness and elegance, Japan or Ireland should be prioritized. Curious tasters will find delights in unexpected expressions from Indian or Taiwanese whiskies.