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Some distilleries inspire not just admiration, but reverence. Springbank, nestled in the historic whisky town of Campbeltown, is one of those rare names that evoke deep respect from Scotch whisky lovers around the world.

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Scotland, Campbeltown Blended Scotch Whisky
Price €46.50

Scotland, Campbeltown Single Malt Scotch Whisky
Price €79.00
Batch 25, Cask Strength
Scotland, Campbeltown Single Malt Scotch Whisky
Price €169.00

Scotland, Campbeltown Single Malt Scotch Whisky
Price €189.00

Scotland, Campbeltown Single Malt Scotch Whisky
Price €385.00
Pedro Ximénez Cask Matured
Scotland, Campbeltown Single Malt Scotch Whisky
Price €449.00
Local Barley
Scotland, Campbeltown Single Malt Scotch Whisky
Price €485.00
Local Barley
Scotland, Campbeltown Single Malt Scotch Whisky
Price €529.00

Scotland, Campbeltown Single Malt Scotch Whisky
Price €589.00
Local Barley
Scotland, Campbeltown Single Malt Scotch Whisky
Price €595.00
Rum Wood Finish
Scotland, Campbeltown Single Malt Scotch Whisky
Price €599.00

Scotland, Campbeltown Single Malt Scotch Whisky
Price €615.00

Springbank: The Iconic Single Malt Whisky from Campbeltown

Springbank, a True Craft Distillery in the Heart of Scotland

Some distilleries inspire not just admiration, but reverence. Springbank, nestled in the historic whisky town of Campbeltown, is one of those rare names that evoke deep respect from Scotch whisky lovers around the world.

Independent, family-owned, and obsessively artisanal, Springbank Distillery is a living relic of whisky's golden age. Every step—from floor malting to bottling—is done on-site with zero shortcuts. The result? A bold, authentic Scotch whisky defined by salt, smoke, oak, and the passage of time. A taste that endures and transcends trends.

Campbeltown Whisky: Salty, Rugged, and Legendary

Once home to over 30 distilleries, Campbeltown now boasts just three: Springbank, Glengyle (maker of Kilkerran), and Glen Scotia. Yet the spirit of the town hasn’t faded—it has been distilled into something even more intense and refined.

Springbank represents a unique style often described as salty, oily, and lightly peated, born from the coastal microclimate, traditional techniques, and a fiercely independent philosophy. It’s the only distillery in Scotland that still performs every stage of production on site: traditional floor malting, long fermentation, slow distillation, selective cask aging, and non-chill filtered, natural color bottling. A true rarity in today’s whisky world.

Three Signature Single Malt Styles by Springbank

Springbank explores the three faces of Campbeltown single malt, each with its own identity:

Springbank

Lightly peated (~7–8 ppm), distilled 2.5 times, this is the flagship expression. Complex, oily, salty, with notes of citrus, malt, leather, and coastal brine—a bold yet balanced style.

Hazelburn

Unpeated and triple distilled, Hazelburn is the softest of the lineup. Expect aromas of ripe pear, vanilla, and buttery biscuit—a delicate counterpart to heavier malts, akin to Auchentoshan, but with more depth.

Longrow

Heavily peated (over 50 ppm) and double distilled, Longrow is powerful and dry, with intense smoke. It rivals the peat monsters of Islay like Laphroaig, Ardbeg, or Caol Ila whisky, yet retains the unmistakable Campbeltown signature.

A Collector’s Treasure: The Rare and Independent World of Springbank

In an industry often driven by scale and uniformity, Springbank stands apart. Production is deliberately limited, and releases are sometimes paused to preserve quality. Each new bottling—from Springbank 10 Year Old to Longrow Red or Hazelburn Oloroso Cask—is met with excitement and often sells out quickly.

Springbank isn't about mass appeal. It’s about character. A whisky for purists, collectors, and those who value authenticity over accessibility. Each vintage tells a new story, capturing the evolving essence of Campbeltown’s forgotten whisky heritage.

Why Choose a Springbank Whisky?

Choosing Springbank means embracing:

  • A fully hands-on production process with no compromises.

  • A complex and singular profile: salty, oily, slightly smoky.

  • A rare and coveted Scotch, perfect for connoisseurs and collectors alike.

It’s also a refined alternative to mainstream brands like Lagavulin, whisky Macallan, Highland Park, or Talisker—with a unique coastal character rooted in Campbeltown’s legacy.

Springbank Whisky at The Whisky Lodge: A Curated Selection

At The Whisky Lodge, we proudly showcase the most sought-after Springbank expressions: Springbank Local Barley, Hazelburn Sherry Wood, Longrow Peated, and other rare small-batch releases that are nearly impossible to find elsewhere.

Whether you’re a seasoned collector or a curious enthusiast, explore one of Scotland’s best-kept whisky secrets—where authenticity meets timeless craftsmanship.